Spicy Butter & Herb Roasted Cornish Hen

Recipe - Spicy Butter & Herb Roasted Cornish Hen

Busha Browne's authentic jerk seasoning is specially blended for the "jerking" of meat or fish. Used prudently prior to grilling or roasting.

 

 

Wash birds with lemon juice. Combine Jerk Seasoning, butter and fresh herbs together in a bowl to form a paste, rub inside and out of each bird.

Place in pre-heated oven and roast at 375° for 1/2 hour - until done and juices run clear. Serve with a garlic mashed potato and fresh salad.